Often when we learn of a new business, especially such as a coffee shop, we find that they may be well into the process of deciding on their coffee source. I’m thinking it would be good to have an introductory packet to get to the owners as they make their decisions and plans. Does any one have such a packet that is doing a good job in encouraging offering Fair Trade products. If so, would you be willing to share.
Word on the street is that SUNY Geneseo will be getting a Tim Hortons on campus within the next year and half. Has anyone had any experience working on fair trade specifically with Tim Hortons? Or maybe even advice about working with Starbucks that could relate?