Lead for Change Blog
usmeitli
October 22, 2015j.simeone
October 21, 2015Leave Your Mark Chalk Drawing
October 21, 2015Coffee Talk: Promoting Peace
October 21, 2015Jen Jones
October 21, 2015A Taste of Fair Trade in our Dining Hall
October 21, 2015This marks the beginning of offering an increased number of Fair Trade products through our dining services. Coffee and Bananas seemed to be the most pressing products as they cannot be sourced locally in Vermont. Much more to come…
Barone Dining Hall
October 21, 2015Where a ll Freshmen and Sophomore undergrads who live on campus eat most of their meals, as well as some juniors and Seniors. This dining hall has a variety of foods for students to enjoy.
Fair Trade Fair
October 20, 2015Sonia Olmos
October 19, 2015Fair Trade Education Week
October 17, 2015Alison.C.Dyer.16
October 14, 2015Fair Trade Awareness
October 13, 2015There is a unit in all freshmen Global Studies curriculums that teaches the students about what Fair Trade is, who Fair Trade benefits, why it helps to benefit farmers, workers and artisans. The students read articles, take notes, watch 2 background videos, have class discussions and the lesson culminates by writing a letter to a […]
John Paul II Student Center
October 13, 2015This Student Center houses the cafeteria where all students are able to buy food and drinks before school, at break, lunch and after school
John Paul II Student Center
October 13, 2015This Student Center is home to the cafeteria where the students are able to purchase before school, break, lunch and after school food items
ksmith
October 12, 2015Crimsoncup
October 11, 2015Don’t miss out the Organic Fair Trade coffees from Crimsoncup! There are various #fairtrade coffees, such as Organic Armando’s Blend, Jungle Love. “Fair Trade Organic, a cup in the right direction.” — Crimesoncup