Kasey Main

Kasey has worked in the food and retail industry for nine years, beginning as a cashier in 2014 and currently serving as the Communications Coordinator for a small food co-op in San Luis Obispo, CA. Developing a love and passion for fair trade foods and sustainability along the way, Kasey is now the President of the Fair Trade Towns Committee in San Luis Obispo, CA and an active Committee Member of the Green Business Committee of SLO and a Steering Committee Member of the SLO Food System Coalition. Kasey graduated with a Bachelor’s Degree in Strategic Communications from Lipscomb University in Nashville, TN in 2018 and is currently working toward a Master’s Degree in Public Relations and Communications from Georgetown University. Kasey is passionate about increasing Diversity, Equity and Inclusion in the food industry, and now spends his free time traveling, watching Netflix and studying Korean.